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I go back to my response to the post: The news channels (speaking generally) have always had a bias and used scare tactics or fluff stories for the sake of entertainment and rewritten press releases. This is not a new phenomenon to the wine blogging world.
My original comment was that the online world has allowed for us to personalize the way we get information and given us more choices of what we read.
And that is not going away.
For a guy who gets PAID to write about wine to say that someone who writes for free offers a less credible opinion (because frankly that's all he can offer as well) is just mind-boggling. Plenty of people paraphrase the press releases, and it's not the best way to write a story -- but the man seems to be in a serious panic that he won't be able to stay relevant if others' opinions are available. He seems pretty transparent in his turf protection.
He has not only insulted wine bloggers, but wine consumers. It appears that he thinks everyone OTHER than he is naive and stupid. He's saying the bloggers will be "taken in" by lunches, and consumers will be "taken in" by opinions of those who never had a print gig.
I say the more people writing about wine - the better for the consumer and the better for the industry. The only one who will suffer if he doesn't embrace change, will be Mr. Heimoff.
Suck it Heimoff.
That is all.
Wine bloggers are people, as are their readers. Nothing more nothing less. No one is forced to read a particular blog - it's a personal choice.
An exchange of ideas is a good thing. I appreciate wine and other bloggers and the unique personal experiences they share with others. Need I say more?!?!?
What I think we are seeing here is a good wine writer who has a serious disconnect between blogging and writing. He must feel threatened to a very real degree to keep returning to the subject again and again.
And yet, Steve Heimoff apparently holds his own online "journalism" to a much lower standard than his print journalism. How else to explain the fact that his entire diatribe about shilling turned out to be based on a complete misquote of the blog he anonymously condemned? The blogger he slammed was only posting about looking forward to tasting a case of Lodi wines sent to him as samples (that's called transparency in the blogosphere). And the blogger never gushed, as SH claimed, that Lodi wines rival Napa's and Sonoma's; he only noted that Lodi winemakers aspired to make wines of Napa/Sonoma pedigreee. This was pure shaky/shady reporting by Heimoff. One might argue that such lazy/inaccurate reporting reflects more negatively on bloggers than the powder-puff writing he bashed in the first place.
As for shilling, it is fine for Steve to condemn that. But let's hope moving forward that he finds better examples to criticize. Maybe he'll have some time to discuss the topic of shilling as he and the WE gang convene this week for their annual "Star" award nominations, which somehow always seem to wind up looking like Advertiser of the Year nominations (an annual ritual I find pretty darn funny: http://dregsreport.com/starfish.htm)
This was an ugly little incident that will quickly slip into the archives of "older posts", but let's all hope that flare-ups like this remind all writers -- print and online -- to keep communication honest.
Taking something out of context to underscore a point would be better left to tabloid journalists like those of one particular "News" network that comes to mind.
Wait a minute. Let's be fair. Steve is describing what he believes makes a wine blog good, in the same way that any wine blogger might describe what they believes makes a wine or wine in general good.
Just like wines, all wine blogs are not equally good. Nor are all wine blogs equally authoritative. Nor are are they equally useful. If you want evidence of this just take not of the fact that some are read more than others.
We understand we outsiders threaten the old guard. We understand we're the Barbarians at the Gate. But this constant need to put “in our place” those of us who haven't asked the experts for “permission” to blog is becoming tiresome. It insults not only the blogging community, but the wineries and the wine consumer as well.
Wine blogs allow the consumer greater access to information. Rather than being limited to only insiders who have long been gatekeepers based on their own tastes and prejudices, the consumer now has an opportunity to "walk with" a wine lover. It also gives wineries more opportunities to tell their stories to interested writers rather than having information doled out from On High to the publication where they put the most advertising dollars.
When you write: "this constant need to put “in our place” those of us who haven't asked the experts for “permission” to blog is becoming tiresome," it starts to sound like there is a chip on bloggers' collective shoulders.
There is a very long, satisfying and useful history of media criticism that has served reporters, publications and industries quite well.
That Steve chooses to assess various aspects of the wine blogosphere isn't very unique. Most of us bloggers do this navel gazing on a regular basis. Steve is in a pretty unique position to assess the quality and potential, not to mention pitfalls, of the wine blogosphere. He's not suggesting that anyone ask for permission to do anything. And rather doubt he's worried about the wine blogosphere eclipsing print wine media. He'll have a place to write in print media as long as wants wants one.
There's nothing wrong with asking and urging and cajoling peers to do a great job. In my view what you see Steve doing is trying to motivate and advocate on behalf of the wine blogosphere probably because he's intensely aware of it's enormous potential. Remember, this is someone who had no financial incentive to move into the blogosphere. He money doing so. He does I know because, among other things, he revels in the freedom that is granted to a single, unedited voice.
I think all wine bloggers, especially myself, ought to take this veteran's advice and thoughts for what they are: advise on how to work harder and better at this craft.
YES, as you say: "There's nothing wrong with asking and urging and cajoling peers to do a great job. In my view what you see Steve doing is trying to motivate and advocate on behalf of the wine blogosphere probably because he's intensely aware of it's enormous potential."
Your error here is in not recognizing that the example Steve used -- a blog post about Lodi -- was a horrible example. He misquoted the blogger (re Lodi vs Napa/Sonoma); he mischaracterized the post (as hilling, when it was nothing but a transparent alert that reviews of Lodi would ensue); and worst of all, implied (with his infamous broad brush stroke that he ludicrously claims does not exist) that thiswas a perfect example of "when blogs go bad." In fact, it was a terrible example and the conclusion must be rejected in the strongest terms.
We all AGREE that there are good blogs and not-so-good blogs, and the better ones are prevailing and will prevail. But as a blogging community we should not sit back and let a self-declared maven of print and blogging use thoroughly tactics when blogging that he himself would never use in print -- and, I would stress, good bloggers never do. That was the real sin here, and I hope it gets noticed far and wide.
So yes, let's mind the "advice" from Steve's misbegotten example (don't shill), and let's all be more conscious of our "craft." In the process, let's avoid bending the truth to make a point. In vino veritas; ditto blogging.
That is what you are defending. Are you sure you want to go down that road?
Hell, I'd misquote my mother to make a point. (would I?)
If Steve misquoted his example then Im sure he'll work that out. But this reaction to Steve's main points about blogging simply don't address his main points and, further, call into question his credentials and his judgment. The fact of the matter is that Steve's has become among the most compelling voices in the wine blogging world in a very short time for a simple reason: He's better equipped with knowledge, experience and talent than me and just about any other wine blogger out there. Furthermore, see no evidence to suggest that Steve is fearful of blogs
Have you seen a public apology to, or even a mea culpa about, misquoting some of your fellow bloggers from Steve? I certainly have not. And what do you mean "if he misquoted his example?" You didn't bother to check before you mounted your brilliant white horse and charged in to defend Heimoff?
Steve is indeed knowledgable and a good writer. Check the first sentence of the post. That was conceded already. Your point? Besides "Steve is a better writer than me, and I'm better than you, so STFU." That one won't fly.
Finally, had I wanted to tell you or anyone to STFU, I would have come right out and told you and others to STFU. And had I done that, rather than simply being accused of doing that, I'm confident it would have flown just fine. But since I would never do such a thing, that issue is really kind of moot.
Just a suggestion, Tom...turn the hubris dial down a bit. Coming off as a sycophant was bad enough, no need to compound that with bluster and arrogance.
Also, arrogance isn't a bad thing necessarily, particularly if it is justified. And I'm going to go with "justified" here. But I do appreciate the suggestion.
Finially, you are simply going to have to live with the idea that I mean what I say, rather meaning what you say I mean. If we can both agree to that, then this conversation might go somewhere.
Chuck Barkley
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Steve? Your response?
Hi Chuck at 12.71.142.194!
Seriously, almost this entire site, and all of the other sites being discussed, are dedicated to food and wine...just not this particular page. Take a look around if you are really serious.
"However, what’s surprising, well not surprising perhaps but inducing a significant feeling of disappointment, is the raising tide of ad hominem attacks on the loosely confederated and decentralized wine blogger community from admired members of the traditional wine print media. As Scott Rosenberg writes in ‘say everything‘, a concise history of the blogging phenomena, “saying that ninety percent of blogs are crap‘ is way too close to implying that “ninety percent of people are crap.’ It seems a tad disingenuous to address the tired and the vapid, and then to paint the whole on the failings of the few. S.I Hayakawa must be turning over in his grave."
The whole premise of social media and blogging is that when writing and self-publishing on the internet, we are extending our hands out in friendship. Just like in a physical encounter you can choose whether to shake hands or not based on your own criteria. Personally, I like the feed back that I receive from my blog, and it's not been all positive. It seems that some have chosen to pull back that hand, and that's OK. Others reach out to shake it, and that's great. But none of us are running for class president at the moment. We just want to, in our own way, move the needle of consumer focused wine communication forward.
Great lucid post. Now I am all the sadder that the conference was so crowded that I didn't have the chance to sit down to exchange ideas with the Houston dynamic duo. BTW: the Charles alias bit is just a scream.
Cheers,
Cork
If only Mr. Heimoff had the wit, humor and brains you both have, at least his soft rant would have been entertaining. However, he makes a point that quality will rise to the top. (oh yeah, and a spell check...that would help too). Otherwise, I completely agree with Ms. Amy C. Power ...really beautifully written. Thank you for proving the best point of all...with quality, humor and style.
Cheers!
I'm happy for people to tell me to butt out, but I really feel that I should comment and raise the concern that the potential debate is great, but is running the risk of getting lost in vitriol.
I can't say that I disagree with you, but I have to admit that I am completely fed up with all of these self-appointed, self-serving gatekeepers. Steve's latest attack was the proverbial straw that broke the camel's back for me.
It seems like we are always having to fight the very same battles with the very same players time and again. It seems that we have two choices, as the debate never changes anything, we can take their marginalizing us or we can hit back. I won't be marginalized, and I won't be put in my place. Especially given that the folks who are always putting us down are doing so to protect their business interests while pretending to be "investigative bloggers" trying to protect the wine drinking public from the scourge of us evil bloggers. The more power that we, as bloggers, receive, the less money that traditional media outlets and PR companies will get. They will fight us tooth and nail over that, and I'm not the type to take their shots without an answer.
I'm a big fan of your site as well, and have no intention of telling you to butt out. In fact, I will delete any comment from anyone doing that. So, while I do see your points, and am pretty much in agreement in a lot of ways, I'm hoping that this little explosion of collective frustration serves as a warning shot to the current powers that be. If they keep up the attacks there is a good chance that they will soon be the the powers that were.
Btw, I have the exact shameful situation with other blogs. I realized at the recent WBC that I talk to some folks on Twitter a lot, have even met them multiple times, but I just don't have time to read even a small number of other blogs most days. I feel guilty all of the time over it.
Glad you stopped by!
;-)
I understand that some people in 'wine power' attacking blogging has the potential to set us back, because their words will be some of the first that their readers will see about blogging coming from (presumably) experienced wine pros.
In that respect, we do have a fight. I've written my own pieces against such negative blogging attacks from dia Blue and Parker. Though I'm starting to agree more with Alder in terms of his advice on how we can fight back - prove them wrong with every post.
I guess I personally don't see Steve H. in the same light as those guys. To his point, he is blogging so he's not exactly setting an example for WE readers that blogging isn't worthwhile as a whole. As someone that is involved in traditional media, he has an opportunity to show blogging in a positive light, which he does do, I think (though it's not always interpreted as such), unlike ADB and Parker...
Cheers, and keep the insightful (and delightful) entries coming!
Telescoping a couple of salient points, "inadvertently" shilling for wineries and spitting out their press releases and describing everything as "delightful", etc., strikes me as a reasonable criticism of a lot of wine-blog writing. (Professionals use a somewhat more detached vocabulary with which to spread the buttah.)
People, come on, do the words RODNEY STRONG ring a bell? That affair exposed the wannabe credulity of a lot of people, including not a few who've won Wark's web awards thingie. I got defriended by some for coming down hard on them for their greed and naiveté.
My cursory reading of some blogs of late is that not a lot has been learnt from that fiasco. I can tell you that when I look back on my early (2005-06) posts on mondosapore, I'm embarrassed by my utter lack of discrimination and probity. So in my case at least -- and in this I do not think I'm so damned unique -- Steve H correctly hit a few nerves.
I guess it's only human nature to dish it out and not be able to take it. All the grousing about the MSM wine media is overdone but enjoyable until it gets monotonous. Isn't it only human when "they" (Steve H, RP, others) take a couple of swings back? So what? If they're irrelevant, why bother go into rant mode over their swipes at bloggers? Are they really so past it? Then fuck em and forget em.
Not that any of us really believes that.
Look, if you wanna play with the big boys, this is what happens. It's about as nasty as politics. Maybe not as vicious as, say, an English Department faculty meeting. But bitching and going into high dudgeon isn't going to grab anyone's respect.
I agree with a lot of what Strappo has to say, but this isn't the usual attack on the MSM by a blogger. A very real line was crossed.
I'm looking forward to writing about more "delightful" visits to wineries! In the words of @HoustonWino, (aka Joe) "damn I like wine!"
Thaks for stopping by!