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Corned Beef and Cabbage Wines

Started by jpower · 10 months ago

I am not a big fan of the traditional Saint Patrick’s day meal of corned beef and cabbage. Boiling is not my idea of how to treat meat, I don’t care for the spice combination typically used for corned beef, and boiled cabbage is not high on my list of vegetable dishes. Ot ... Continue reading »

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